2018 Terrosa
Terrosa is Spanish means "earthy, chalky" and reflects where our estate vines are grown that showcase the Snake River Valley AVA that encompassed the ancient Lake Idaho, the shoreline with its soil of fletham series, loamy fine sand.
Estate blend: 50% Syrah, 25% Petit Verdot, 25% Cabernet Sauvignon
Bee Friendly Farming, LIVE Sustainable, and Salmon-Safe Certified
Terrosa is a Spanish word for “earthy” or “chalky”, making it a perfect name for a wine that showcases where our estate vines are grown: the Snake River Valley AVA, which encompasses the ancient Lake Idaho shoreline with its distinctive Feltham series soil (loamy fine sand).
Our Terrosa is a premium blend of our estate Syrah, Cabernet Sauvignon, and Petit Verdot, hand-harvested from low-yield vines that reliably deliver rich, concentrated fruit, producing age-worthy wines of great complexity. The dense, deep purple color in the glass is accompanied by aromas of ripe black cherry with teasing hints of leather and tobacco. The namesake “terrosa” is further reflected in the earthy, dark fruit flavors of blackberry and currant.
Production: 208 cases
